Maryland Brewery Types

Taprooms put the beer front and center. These spaces are all about the drinking experience—think rotating taps, knowledgeable staff, and a relaxed atmosphere. Food is usually minimal (think snacks or food trucks), so you can focus on what matters: exploring great craft beer with friends.

• Beer-focused experience
• Relaxed, social atmosphere
• Limited food, often food trucks
• Perfect for casual hangouts

These are the heart of Maryland's craft beer movement. Microbreweries focus on quality over quantity, brewing smaller batches with care and creativity. Most of their beer heads out to local bars, restaurants, and bottle shops—though many have cozy tasting rooms where you can sample the latest creations straight from the source.

• Small-batch, artisanal brewing
• Beer sold at local bars & shops
• Often have on-site tasting rooms
• Known for creative, unique recipes

The best of both worlds—a restaurant and brewery under one roof. Brewpubs serve their house-brewed beers alongside a full food menu, making them perfect for a complete night out. The kitchen often creates dishes designed to pair perfectly with the beers being poured just feet away.

• Full restaurant and bar service
• Fresh beer brewed on-site
• Food menu crafted for beer pairing
• Great for dinner and drinks